PEPPER, HOT
Hungarian Yellow Wax Hot
Capsicum annuum

58 to 83 days. A spicy, yellow hot pepper. The smooth and waxy peppers are 5 to 8-inches long and 1 to 2-inches wide. The pepper tapers to a point and are not too hot. Great for stuffing and peeling after roasting. A colorful pepper for pickling. Use dried, fresh or in hot pepper recipes. A prolific and early variety. Harvest in 58 to 83 days.

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